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Food Safety Threats Frequently Asked Questions
Salmonella
(Salmonellosis)
Typhoid Fever
(Typhi)
Shigellosis
(Shigella
dysenteriae
Type 1)
E. Coli
(
Escherichia coli
0157:H7)
Cholera
(
Vibrio cholerae
)
Additional Food Safety Threat information is available on the
CDC Food Safety Threats
website.
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